Wine by the Glass
glass pours (6 oz)
reds whites
*Sawbuck Cabernet
California, Mendocino (2011) – blackberry, plum,
vanilla, chocolate & lingering pomegranate
*Cono Sur Organic Pinot Noir
Chile, Central Valley (2011) – organic, cherries & berries,
toast, soft tannins
*Saladini Pilastri
Italy, Marches (2011) – organic, nicely balanced vino rosso
made with sangiovese & montepulciano grapes
*Oko Melbec
Argentina, Mendoza (2011) – organic; plum, cherry &
chocolate laced with spice, lingers
*Touraine Sauvignon Blanc
France, Loire Valley-Touraine (2011) – melon,
grapefruit, spice: aromatic & round with a lovely finish
Bianchi New Age
Argentina, Mendoza (2012) – malvasia & sauvignon blanc
blend; sweet, fruity, floral
*Tenuta Sant’Antonio Scaia
Italy, Veneto (2012) – garganega chardonnay; crisp, layered
minerals, mango, grapefruit;
Riondo Prosecco
Italy, Veneto (2011) – excellent aperitif; bright, crisp fruit,
hints of pear & toast
Reds
*Sawbuck Cabernet
California, Mendocino (2011) – blackberry, plum,
vanilla, chocolate & lingering pomegranate
*Frey
California, Mendocino – organic & biodynamic,
medium bodied, fruity, balanced
*Pacific Redwood
California, Mendocino (2011) – organic, no added
*Left Coast Cellers Cali’s Curvee
Oregon, Willamette Valley (2011) – pinot noir; ripe
blueberry, currant, graphite mineral, silky & elegant
*Cono Sur Organic Pinot Noir
Chile, Central Valley (2011) – organic, cherries &
berries, toast, soft tannins
*Oko Malbec
Argentina, Mendoza (2011) – organic; plum, cherry
& chocolate laced with spice, lingers
*Tenuta Sant’antonio “Scaia” Corvia
Italy, Veneto (2011) – corvina grapes; medium
bodied, red currant & raspberry, cedar,
hint of tobacco
*Moris Morellino Di Scansano
Italy, Tuscay – Maremma (2010) – sangiovese;
essence of wild berries, plum, violet,
long layered finish
*Saladini PilasTri
Italy, Marches (2011) – organic, nicely balanced
vino rosso w/ sangiovese & montepulciano grapes
*Navardia Rioja
Spain, Rioja (2011) – organic, warm fruit, spicy,
mineral overtones
Legado Munoz Grenache
Spain, Castilla-La Mancha (2011) – deep red fruit,
vanilla, clove, mocha, round tannins
Cuvee Des 3 Messes Basses Ventoux
France, Côtes du Ventoux (2011) – full bodied, dark
plum & berries, earth, spice
*Alain Brumont Torus Madiran
France, southwest-Madiran (2008) – biodynamic;
deep, dark & spicy fruit, complex, ripe tannins,
*Château De Costis Bordeaux
France, Bordeaux (2011) – perfect balance of red &
dark, yummy fruit; structured yet soft
*M. Chapoutier Belleruche
France, Côtes-du-rhône (2011) – grenache-syrah;
dark red fruit, morello cherry, earthy minerals, lingering finish
*Tour Des Gendres, Bergerac
France, Southwest-Bergerac ( 2011) – organic
blend of malbec & merlot; black currants,
blackberries, sweet spice
*Caves De Saumur, Réserve Des Vignerons
France, Loire Valley (2011) – cabernet franc;
notes of blackberry, rustic, hearty
*denotes organic, bIodynamic, or
sustainable wines
“Wine is the agreeable and essential ingredient to life”
-Julia Child
Whites
*Château Lamothe de Haux
France, Bordeaux (2009) – mineral, citrus & ripe
peach, balanced, full bodied
*Brumont Gros Manseng-Sauvignon
France, Southwest-Côtes de gascogne (2010) –
Biodynamic; lovely citrus, elderflower &
honey, mineral
*Touraine Sauvignon Blanc
France, Loire Valley-Touraine (2011) – melon,
grapefruit, spice; aromatic & round with
a lovely finish
*Château L’Ermitage Costières
France, Rhône (2011) – roussane/grenache/voigner
blend; peach, floral notes of chamolile & violet,
dry clean finish
*M. Chapoutier Belleruche Blanc
France, Côtes-du-rhône (2011) – grenache blanc;
apple, pear, melon & white blossoms,
delightfully acidic
*Brunori Le Gemme Verdicchio
Italy, Marche (2010) – lovely balance of acidity &
tropical fruit, lingering finish
*Tenuta Sant’Antonio Scaia
Italy, Veneto (2012) – garganega and chardonnay
blend; crisp, layered minerals, mango, grapefruit
*Cono Sur “Bicicleta” Chardonnay
Chile, Central Valley (2012) – white peach, fruity
with light mineral notes, balanced
*Ecker Gruner Veltliner Weinland
Austria, Weinland (2011) – organic; citrus, crisp,
mineral, fresh and vivacious (1 liter bottle)
Bianchi New Age
Argentina, Mendoza (2012) – malvasia & sauvignon
blanc blend; sweet, fruity, floral
Bubbles & rose
Sumarroca Brut Reserva Cava
Spain, Catalonia (2008) – creamy, balanced with
perfect acidity & delicate bubbles
Rriondo Prosecco
Italy, Veneto (2011) – sparkly, crisp & fruity, delicate
Finish; perfect aperitif & dessert wine
*Morisfarms Mandriolo Rosé
Italy, Tuscany-Maremma (2010) – sangiovese; ripe,
upfront fruit, earthy, delicious & joyful
Château Haut Rian Rosé
France, Bordeaux (2010) – sangiovese, merlot &
cabernet franc; elegant, complex, aromatic
*Domaine Romy Beaujolais
France, Burgendy-Beaujolais (2010) – gamay grape;
expressive red fruit, dry earth & spice
*denotes organic, biodynamic, or sustainable wines
